carqueja
Very pleasant flavor infusion, traditionally used to fight cough, hoarseness and flu.
In the kitchen it is used to season meat, mainly game rabbit.
Preparation:
1 - 2 teaspoons
water temperature:
70th - 80th
Infusion time:
5 -10 min.
ROTA DO CHÁ | Carqueja
9,00 €Preço
